Louis Francois Gelatin Powder 200 bloom แบบแบ่งขาย 50 กรัม
Louis Francois Gelatin Powder 200 bloom แบบแบ่งขาย 50 กรัม
Food grade gelatine powder derived from pork.
Category A: derived from pork skin and bones.
Gelling agent.
Bloom is a unit used to measure the gel strength of gelatine. The higher the Bloom number the stiffer the gelatine will be.
Net weight: 50g